Here's the ultimate holiday hack that we've just learned about. Connoiseur Catering is not just able to bring mouthwatering dishes to your holiday table; they can alternatively set up for you, a 10-course degustation feast, complete with renowned Chef Stefan Langenhan of Aubergine fame, right in the comforts of your own home.
Here's their sample degustation menu:
Salmon Gravlax with Caviar
Pan Seared Duck Foie Gras on Celeriac Mousseline and Calvados
Yellow Pepper Froth with Chorizo
Truffled Scallop Ravioli in Madiera
Buttter Poached Lobster Tail with Carrot, Curry and Ginger
Red Pepper Shooter with Avocado
Braised Veal Cheek with Potato Snow and Potato
Lamb Loin with Mushroom Risotto, Artichoke and Grapes
Array of French Cheese
Mango and White Chocolate Mousse
For a minimum of 10 people, the price is set at Php 2,950++/head. That's not a bad deal considering it includes set-up and wait staff. How's that for a stress-free holiday feast at home?
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