How to make pear and apple purée for your baby

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This vegetarian recipe is a good source of vitamin C — perfect for babies starting on solids!

src=http://ph.theasianparent.com/wp content/uploads/2009/09/food15.jpg How to make pear and apple purée for your baby

Try this delicious pear and apple puree recipe — perfect for your baby who is starting solids!

How to make pear and apple purée for your baby

What you need:

1 ripe pear, peeled and sliced

1 apple, peeled and sliced

What you do:

1) Place the pear and apple in a small saucepan with one tablespoon of water. Cook over a low heat, stirring occasionally, until the fruit is tender.

2) Purée the fruit in a blender.

3) Serve only a portion and then store the rest in an airtight container in the refrigerator for not longer than 3 days. You may also opt to store some of the pear and apple puree in the freezer.

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