Dataj Live Catch shrimp are renowned for their freshness, directly harvested from the farm and preserved using advanced processing technology, ensuring they remain fresh for up to two years when stored properly in the freezer.
Dataj upholds stringent standards with certifications like Good Manufacturing Practices (GMP) from the FDA, a Certificate of Approval from the Department of Agriculture (DA), and HACCP (Hazard Analysis and Critical Control Points).
They offer various options to meet various cooking needs, including raw shrimp and six different product types such as Head On Shell On and Peeled & Deveined, catering to chefs and food enthusiasts alike.
Additionally, their frozen cooked shrimp varieties like Headless Shell On and Head On Shell On provide convenient options for quick and delicious meals.
Highly regarded in the local market, Dataj Live Catch shrimp make premium Vannamei shrimp accessible to Filipino households and are poised for global expansion, backed by certifications such as HALAL, Best Aquaculture Practices (BAP) from GSA, and approvals from the Bureau of Customs and the EU, affirming their status as a reliable seafood supplier worldwide.
