As the seasons change, Toyama transforms into a breathtaking autumn haven and a winter wonderland. Offering unique cultural experiences and stunning natural landscapes. Whether you’re crafting your own wooden sake cup in Inami, exploring the historic Gokayama Gassho-Zukuri Village covered in snow, or unwinding in a serene retreat, Toyama’s charm shines through in every moment.
Autumn transforms the mountains and temples into fiery shades of red, orange, and gold. It’s the perfect time to explore artisan towns like Inami or visit scenic spots. Winter covers Toyama in snow, creating a peaceful retreat. Enjoy cozy hot springs, fresh seafood from Himi Banya-Gai, and traditional washi paper-making.
For families and travelers looking to immerse themselves in Japan’s culture beyond the usual tourist destinations, Toyama’s autumn and winter seasons offer a journey through history, craftsmanship, and nature—all wrapped in the beauty of the changing seasons.
What to See in Autumn (September–November): A Palette of Warm Colors
1. Inami Town and Wooden Sake Cup Making
First, nestled in Nanto City, Inami is a historic town known as the woodcarving capital of Japan, with a tradition dating back to the 18th century. The town’s streets are lined with artisan workshops and galleries, where intricate wooden carvings of deities, dragons, and delicate floral motifs are displayed. Strolling through the streets in autumn, when the trees are ablaze with red and gold leaves, makes the experience even more magical.
One of the most popular activities for families visiting Inami is the wooden sake cup-making workshop. At this hands-on experience, you’ll learn how to carve your own wooden cup. Kids will love getting creative, and parents can appreciate the craftsmanship involved in this centuries-old art form. Afterward, you can visit nearby shops that sell handmade wooden items, from chopsticks to decorative trays.
While the actual carving process involves sharp tools and isn’t suitable for young children, kids can still be part of the fun by helping to mark designs on the cup for parents to carve and collecting the fragrant wood shavings as souvenirs. The shavings, made from camphor tree or Hinoki cypress, have a fresh, calming scent and can be used as natural air fresheners, bath sachets, or even in DIY crafts at home.
Travel Tips
- Workshops vary in length but typically last around an hour—bringing a small activity or snack for younger kids can help keep them entertained.
- Don’t miss taking photos at the famous Inami Betsuin Zuisenji Temple, known for its majestic wooden gate adorned with intricate carvings.
- As you explore Inami, keep an eye out for the carved wooden cats hidden throughout the town. Officially, there are 31 cats listed on the town map, but will continue to be added to by locals. Spotting these playful carvings can be a fun activity for the whole family.
How to Get Here
From JR Toyama Station, take the Ainokaze Toyama Railway Line to JR Takaoka Station, then transfer to the JR Johana Line to Tonami Station (approximately 1 hour including transfer time). From Tonami, it’s a 20-minute bus ride or a short taxi ride to Inami Town. Alternatively, if you’re visiting by car, Inami is a 50-minute drive from Toyama City via the Hokuriku Expressway.
Price
18,000 yen per person per experience
*Including in price the fee of Guide/interpreter fee, travel insurance, lunch, experience fee.
Where to Eat
Inami’s charming streets are home to several cozy restaurants and cafés, perfect for a relaxing meal after exploring the town. You’ll find everything from noodle shops and local eateries serving seasonal dishes to cafés offering coffee and sweet treats. For a unique experience, head to the local sake store and try some Toyama sake using your freshly made cypress sake cup—a memorable way to savor the local flavors.
2. Himi Banya-Gai
Being a coastal prefecture along the Japan Sea coast, Toyama is renowned for its exceptionally fresh seafood, and Himi Banya-Gai, a bustling seafood market in Himi, is the perfect place to experience it. Seafood is caught from Toyama Bay, known as Japan’s “natural fish tank” due to its deep waters and nutrient-rich ecosystem.

The market is especially famous for kanburi (winter yellowtail), red snow crab, white shrimp, and firefly squid, and boasts a rich variety of fish species. Families can stroll through the facility and marvel at the wide variety of fresh fish, dried seafood, and specialty goods unique to the region. You’ll also be amazed by the impressive snow crab displays, with prices ranging from 5,000 to 22,000 yen (approximately Php1,900-8,400).
In addition to the vibrant market atmosphere, Himi Banya-Gai features seating areas where you can enjoy your seafood purchases on-site. The market’s friendly vendors often offer samples of their catch, making the experience fun and interactive, especially for kids.
Travel Tip
You may notice signs indicating no photos or videos—but don’t be discouraged! Many vendors are happy to let you snap pictures of their beautifully displayed seafood if you ask politely.
How to Get Here
From JR Toyama Station, take the Ainokaze Toyama Railway Line to JR Takaoka Station, then transfer to the JR Himi Line to Himi Station (approximately 1 hour including transfer time). Himi Banya-Gai is a 10-minute walk from Himi Station, or you can take a short taxi ride if you’re carrying purchases or traveling with young children.
Price
Entrance to the fish market is free.
Where to Eat

You can buy fresh sashimi, sushi, and seafood bowls directly from the vendors. Sashimi trays are priced at around 1,300 yen (approximately Php500), making it an affordable way to enjoy top-quality fresh seafood. Many stalls offer pre-packed trays of various fish cuts, including kanburi sashimi, known for its rich flavor and melt-in-your-mouth texture. You can enjoy your purchase at the designated dining area inside the market.
What to See in Winter (December–February): Snowy Serenity

1. Iso Hanabi
For a cozy winter retreat, Iso Hanabi offers a luxurious hot spring experience overlooking the sea and snow-capped mountains. Located near Himi, this serene onsen retreat is ideal for families looking to relax and recharge. In the colder months, you can enjoy an outdoor hot spring bath while admiring the peaceful winter landscape.
The guest rooms at Iso Hanabi feature traditional tatami flooring and futon bedding, giving guests an authentic Japanese lodging experience. Sliding shoji doors and minimalist decor add to the serene ambiance, while modern amenities ensure a comfortable stay. Rooms typically accommodate two people, but extra futons can be provided, making it perfect for a family getaway.
For couples seeking a more intimate experience, a private onsen can be reserved for exclusive use. These baths offer a peaceful, secluded soak with breathtaking views of the surrounding landscape. Alternatively, guests can enjoy the public onsens, which are beautifully designed and separated by gender, offering a traditional hot spring experience.
The lobby also features a spacious indoor playground, perfect for keeping kids entertained before or after your bath. The play area includes soft mats and toys, making it a fun and safe space for little ones to burn off energy while parents unwind.
Travel Tip
Private baths are available, making it an excellent option for families with young children. The onsen provides robes and towels, so you can travel light.
How to Get Here
From JR Toyama Station, take the Ainokaze Toyama Railway Line to JR Takaoka Station, then transfer to the JR Himi Line to Amaharashi Station (approximately 50 minutes including transfer time). From Amaharashi Station, Iso Hanabi is a 5-minute shuttle service of the accommodation. Please submit your request form through the accommodation’s website by 11:00 a.m. on the day of your stay.
Price
Rooms are priced at…
Weekday Rate for 2 Guests
Aoi Course: 19,800 yen per person
Miyabi Course: 23,650 yen per person
Where to Eat
You can enjoy an elegant kaiseki (multi-course meal) in the main dining room, featuring fresh seafood from Toyama Bay, mountain vegetables, and regional delicacies like yellowtail and red snow crab. For a more intimate experience, private banquet rooms are available for groups of 7 or more, offering a serene setting and a customizable menu. For breakfast, the hotel offers a Japanese-style breakfast buffet that includes local specialties like rice, miso soup, and fresh fish, ensuring a delightful start to your day. elevate your stay with a perfect balance of tradition and taste.
2. Gokayama Gassho-Zukuri Village and Washi Paper-Making Experience
If you visit in winter, Gokayama becomes a true winter wonderland. This UNESCO World Heritage site is famous for its gassho-zukuri houses, built with steep thatched roofs designed to withstand heavy snow.
Visiting during the winter season offers a magical experience, especially in the evening when the village is softly illuminated by lanterns. Families can warm up in the local guesthouses, many of which serve hot soba noodles and other comforting dishes by the hearth.
One of the most unique activities in Gokayama is the washi or Japanese paper making experience. The region has been producing handmade washi paper for centuries, and visitors can try their hand at creating their own beautiful, decorative sheets. The process is simple enough for children to enjoy, making it a fun and educational activity for the whole family.
Also, after your washi-making workshop, don’t forget to check out the souvenir shop for one-of-a-kind washi postcards and notebooks.
Travel Tips
- The village is stroller-accessible but has some uneven paths, so wearing sturdy shoes is recommended.
- Be sure to bring a portable changing mat if traveling with a baby. As some of the smaller guesthouses may not have dedicated facilities.
How to Get Here
- To visit Gokayama Gassho-Zukuri Village, you’ll typically head to either Ainokura or Suganuma village. From JR Toyama Station, take the Hokuriku Shinkansen to Shin-Takaoka Station (approximately 20 minutes) or take the Ainokaze Toyama Railway Line to Takaoka Station (approximately 20 minutes). From Shin-Takaoka Station or Takaoka Station, transfer to the Kaetsuno Bus bound for Shirakawa-go, which will take about 1 hour and 20 minutes to reach Ainokura or Suganuma.
- Alternatively, from Kanazawa Station, you can take the Nohi or Hokutetsu bus bound for Shirakawa-go and get off at Gokayama (approximately 1 hour).
*Buses departing from Kanazawa Station do not stop at Ainokura Village, but only stop at Suganuma Village.
*Buses departing from Kanazawa Station require reservations and only stop in Gokayama from April to November.
- If you’re driving, Gokayama is accessible via Hokuriku Expressway and the Tokai-Hokuriku Expressway, taking around 1 hour and 10 minutes from Toyama City. Parking is available near the villages, but if you’re visiting in winter, ensure your car is equipped with snow tires or chains, as the roads can be snowy and icy.
Price
Price for entrance and parking, if any
Standard and mini cars: 500 yen
Where to Eat
Many of the guesthouses in Gokayama offer local specialties like wild vegetable tempura and mountain stream fish—perfect for warming up after your walk.
Experience Toyama’s Magic in Every Season
Toyama’s fall and winter landscapes offer unforgettable experiences. Enjoy Inami’s fiery autumn foliage and Gokayama’s snow-covered charm. Craft washi paper in a centuries-old village. Indulge in fresh seafood at Himi Banya-Gai. Relax in a scenic onsen retreat. Every moment in Toyama blends culture, nature, and relaxation.
Furthermore, Toyama offers endless opportunities for families to connect with nature, explore history, and make unforgettable memories. From snow-covered adventures to tulip-filled spring days, this destination is perfect for creating special moments that will last a lifetime.
But the beauty of Toyama doesn’t end in the colder months! Spring and summer bring a whole new adventure—vibrant cherry blossoms, stunning tulip gardens, and breathtaking alpine routes.
Read Part 1 – Spring & Summer here!